← 模板 · 招聘 · 餐饮外卖与私厨
工作职责
- Plan menus with customers
- Lead the kitchen team at events
- Order food and control costs
需要看重什么
- Chef experience
- Leadership skills
- Knows food safety rules
面试问题
- Which events have you cooked for?
- Can you work weekends?
可直接发布的文本
根据自己的情况修改细节后发布——在 myservice.is 上免费。
Head chef for a small catering company
We are a growing catering company and need a head chef to plan and cook for events of 20–200 guests.
The job:
• Plan menus with customers
• Lead the kitchen team at events
• Order food and control costs
You have:
• Chef experience
• Leadership skills
• Knows food safety rules
小贴士
- 价格:大多数人按小时报价。写明预计需要几个小时。
- 写明地点和时间:区域、日期,以及能否远程完成。
- 添加图片——带图片的发布会收到更多回复。
- myservice.is 从不经手资金:付款方式由双方约定,永远不要预先付款给没见过面的人。